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Tasty Boat Dip Recipe

Boat Dip Recipe

This Boat Dip is a creamy, cheesy, and flavor-packed snack made with taco seasoning, Rotel, sour cream, and shredded cheese. It’s the ultimate easy dip that comes together in minutes no boat required! Perfect for pool parties, BBQs, and casual get-togethers.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 8
Course: Snack
Cuisine: American
Calories: 210

Ingredients
  

  • 1 16 oz container sour cream
  • 1 10 oz can Rotel (drained)
  • 1 1 oz packet taco seasoning mix
  • 1 cup shredded cheddar cheese or Mexican blend
  • Optional: 1 tbsp lime juice for extra tang
  • Optional garnish: chopped green onions cilantro, or jalapeños

Method
 

  1. Mix Everything:
  2. In a large mixing bowl, combine sour cream, drained Rotel, taco seasoning, and shredded cheese. Stir until well blended.
  3. Chill:
  4. Cover and refrigerate for at least 1 hour before serving — this helps the flavors meld beautifully.
  5. Serve:
  6. Garnish with green onions or cilantro, and serve with tortilla chips, pita chips, or veggie sticks.

Notes

  • Make it spicy by using hot Rotel or adding a dash of cayenne pepper.
  • For a thicker dip, use Greek yogurt instead of sour cream.
  • Keeps well in the fridge for up to 3 days — stir before serving.